Puttanesca is an Italian pasta dish typically made with tomatoes, olives, chili peppers, capers, and garlic. This Lean & Clean version is loaded with protein and adds extra vegetables like zucchini and onion for more nutrients and fibre.
Keep it low carb by swapping traditional spaghetti noodles for hearts of palm noodles or kelp noodles, or simply serve the chicken and veggies on their own.
This is the perfect weeknight dinner and makes for delicious leftovers throughout the week!
For the chicken:
For the puttanesca sauce:
For the vegetables: